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Piping Techniques Masterclass

Hands-on class with Manuela Taddeo

Starts 08 Mar
180 euros
The Mediterranean Culinary Academy, Triq l-Oratorju, Naxxar, Malta

Available spots


Service Description

𝐖𝐞 𝐚𝐫𝐞 𝐭𝐡𝐫𝐢𝐥𝐥𝐞𝐝 𝐭𝐨 𝐚𝐧𝐧𝐨𝐮𝐧𝐜𝐞 𝐭𝐡𝐞 𝐥𝐚𝐮𝐧𝐜𝐡 𝐨𝐟 𝐨𝐮𝐫 𝐧𝐞𝐰 𝐡𝐚𝐧𝐝𝐬-𝐨𝐧 𝐦𝐚𝐬𝐭𝐞𝐫 𝐜𝐥𝐚𝐬𝐬 𝐰𝐢𝐭𝐡 𝐭𝐡𝐞 𝐫𝐞𝐧𝐨𝐰𝐧𝐞𝐝 𝐌𝐚𝐧𝐮𝐞𝐥𝐚 𝐓𝐚𝐝𝐝𝐞𝐨! 𝐊𝐞𝐲 𝐃𝐞𝐭𝐚𝐢𝐥𝐬: 📍 𝐂𝐡𝐨𝐨𝐬𝐞 𝐲𝐨𝐮𝐫 𝐃𝐚𝐭𝐞 : 7th March 2025 8th March 2025 9th March 2025 🕒 𝐓𝐢𝐦𝐞: 9am - 2pm 🏢 𝐕𝐞𝐧𝐮𝐞: The Mediterranean Culinary Academy, Triq l-Oratorju, Naxxar, Malta 💳 𝐅𝐞𝐞: €180.00 (includes all course materials) This hands-on workshop will be held in English. Join us for a hands-on piping masterclass where you’ll learn everything from selecting piping tips and mastering intricate piping techniques with Royal Icing. Ideal for creating perfect cookies with royal icing and taking your figolli decorations to another level. Perfect for beginners and enthusiasts looking to refine their skills! This workshop is brought to you by Sugarcraft in collaboration with Saracino. 𝐏𝐫𝐢𝐨𝐫𝐢𝐭𝐲 𝐁𝐨𝐨𝐤𝐢𝐧𝐠: Enrollment is on a first-come, first-served basis. 𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐝: All tools and materials are provided. 𝐓𝐚𝐤𝐞 𝐇𝐨𝐦𝐞: Keep all your creations from the masterclass. 𝐅𝐮𝐥𝐥 𝐏𝐚𝐲𝐦𝐞𝐧𝐭 𝐑𝐞𝐪𝐮𝐢𝐫𝐞𝐝: To guarantee your place, the full fee must be paid upon booking. 𝐍𝐨𝐧-𝐑𝐞𝐟𝐮𝐧𝐝𝐚𝐛𝐥𝐞: Please note that the fee is non-refundable. 𝐁𝐚𝐜𝐤𝐠𝐫𝐨𝐮𝐧𝐝 𝐢𝐧𝐟𝐨 𝐨𝐧 𝐌𝐬.𝐌𝐚𝐧𝐮𝐞𝐥𝐚 𝐓𝐚𝐝𝐝𝐞𝐨! Manuela Silvia Taddeo was born in Milan on 02/08/1975. She graduated from the Art School and graduated in Architecture. After important collaborations with professional firms in Milan, she began a long experience as a freelancer. Always passionate about cooking and pastry making, she discovered her passion for cake design in 2012 and attended various professional specialization courses, graduating in pastry making and decoration.


Upcoming Sessions


Contact Details

  • The Mediterranean Culinary Academy, Triq l-Oratorju, Naxxar, Malta

    356 9980 4431

    Info@sugarcraft.com.mt


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